tag:blogger.com,1999:blog-1533062103719093406.post1426527706954961159..comments2023-09-20T07:42:09.537-04:00Comments on Baking Blondie: Onion dill breadJessy and her dog Winniehttp://www.blogger.com/profile/02213517154448328626noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-1533062103719093406.post-86660302493369975802008-08-19T21:57:00.000-04:002008-08-19T21:57:00.000-04:00That dill and onion bread looks great!That dill and onion bread looks great!test it commhttps://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-59865286357478005282008-08-17T23:28:00.000-04:002008-08-17T23:28:00.000-04:00I don't make bread too, except once, to try making...I don't make bread too, except once, to try making some mini bagels.<BR/><BR/>Onion dill bread sounds good cos I love onions!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-51463105060420791792008-08-17T10:26:00.000-04:002008-08-17T10:26:00.000-04:00Oh, I'll bet that bread would make a fantastic toa...Oh, I'll bet that bread would make a fantastic toasted cheese sandwich.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-72102877854075896112008-08-13T18:20:00.000-04:002008-08-13T18:20:00.000-04:00Ugh. I *never* make bread. I feel like such a lose...Ugh. I *never* make bread. I feel like such a loser about it, too. I know I should just do it. It just takes a little advance planning... You're my bread-baking inspiration.<BR/><BR/>You might try using cold onions. Like, straight from the 'fridge. I find that helps a lot.MissGinsuhttps://www.blogger.com/profile/06432222067707277313noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-72689042015141548802008-08-13T17:40:00.000-04:002008-08-13T17:40:00.000-04:00I've heard that the trick to not crying while cutt...I've heard that the trick to not crying while cutting onion is to run them under ice cold water. I've never tried it but who knows - could be a solution. The bread does sound pretty interesting and probably worth it in the long run.gizhttps://www.blogger.com/profile/03909193699597525772noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-32989501650938120482008-08-13T15:40:00.000-04:002008-08-13T15:40:00.000-04:00Still afraid of yeast but I've bookmarked this any...Still afraid of yeast but I've bookmarked this anyway for the day that I get the courage to actually learn to bake breads. I love onions so this is right up my taste bud alley.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-6171900716189754652008-08-13T14:27:00.000-04:002008-08-13T14:27:00.000-04:00I go in waves with my blogging, and I'm definitely...I go in waves with my blogging, and I'm definitely on a slacking wave now :) <BR/><BR/>I hate cutting onions because my eyes tear up so much that I think I'm going to slice my finger. Glad you didn't! The bread looks so flavorful. I've just started liking dill so I'll have to try this one!Sharonhttps://www.blogger.com/profile/18147449734209912973noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-52105791958172022282008-08-13T13:50:00.000-04:002008-08-13T13:50:00.000-04:00I know exactly what you mean about free time and l...I know exactly what you mean about free time and less productivity. I get most of my work done when I'm crazy busy.PGhttps://www.blogger.com/profile/02160883537054763513noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-36272999486942490652008-08-13T13:45:00.000-04:002008-08-13T13:45:00.000-04:00My family makes bread all the time, maybe about tw...My family makes bread all the time, maybe about two years or so we haven't gotten bread from the store. It's hard work but I love it. But I never thought to try the dill and the onions. OH! And the blondies looked so good, I thought I would try them.Skippyhttps://www.blogger.com/profile/04067067266930998036noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-84486770933760037922008-08-13T12:38:00.000-04:002008-08-13T12:38:00.000-04:00You're back and this looks good by the way. I can ...You're back and this looks good by the way. I can see where the onions would be oozing everywhere! Oh well, it was worth it it sounds like.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-300664950258531912008-08-13T10:56:00.000-04:002008-08-13T10:56:00.000-04:00ooh, this looks like a good idea for when I have a...ooh, this looks like a good idea for when I have an extra bunch of dill. I never know what to do with the rest when I've made tzatziki. Enjoy the rest of your summer!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-16017522609720276242008-08-13T08:00:00.000-04:002008-08-13T08:00:00.000-04:00I'm glad you're having a great summer! This bread ...I'm glad you're having a great summer! This bread looks so good. I cry just thinking about chopping those red onions!Mary Colemanhttps://www.blogger.com/profile/04258358674611115100noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-59090263436838006342008-08-13T03:11:00.000-04:002008-08-13T03:11:00.000-04:00i love it when you make anything savoury hehehegos...i love it when you make anything savoury hehehe<BR/><BR/>gosh...havent tried baking a bread before...i'll keep this in my overflowing to-do box ;)Anonymoushttps://www.blogger.com/profile/02172010778899777034noreply@blogger.comtag:blogger.com,1999:blog-1533062103719093406.post-68719794449782274082008-08-12T23:58:00.000-04:002008-08-12T23:58:00.000-04:00That bread sounds delish! I've been a bit of a sla...That bread sounds delish! <BR/><BR/>I've been a bit of a slacker this summer too!Hello, I'm Sally.https://www.blogger.com/profile/07993765603129175625noreply@blogger.com